Ginger Extract

Ginger is one of the most widely used herbs in Ayurveda and global traditional medicine, known for its strong digestive, anti-inflammatory, and antioxidant properties.
SV Botanica supplies high-quality Ginger Extract sourced from carefully cultivated ginger rhizomes across India and processed in certified manufacturing units to ensure purity, potency, and safety.
Standardized for Gingerols and Shogaols, our extract is ideal for capsules, tablets, gummies, beverages, functional foods, and herbal formulations.

Key Benefits

• Supports healthy digestion & gastrointestinal comfort

• Helps reduce nausea and motion sickness

• Supports a healthy inflammatory response

• Promotes joint comfort & mobility

• Provides antioxidant protection

• Traditionally used for cold, cough & respiratory support

• Helps maintain metabolic and overall wellness

Applications

• Digestive wellness supplements (capsules, tablets, gummies)

• Anti-inflammatory & joint health formulations

• Functional beverages, teas & health shots

• Ayurvedic and herbal formulations

• Cold, cough & respiratory blends

• Sports recovery & warming formulations

Available Specifications

• Standardized Gingerols: 5%, 10%, 20%

• Shogaol-rich extract available

• Full-spectrum Ginger Extract

• Water-soluble options for beverages

• Customized specifications available on request

Technical Details

• Appearance: Light brown to brown fine powder

• Solubility: Water-soluble options available

• Particle Size: 40–80 mesh

• Moisture: NMT 5%

• Heavy Metals: NMT 10 ppm

• Microbial Limits: Complies with USP/BP standards

Packaging Information

• 1 kg, 5 kg, 25 kg HDPE drums

• Food-grade, moisture-protected inner liners

• Export-grade packing

• Custom packaging available for bulk and private-label buyers

Certifications

Manufactured in units compliant with:
GMP, ISO 22000, FSSAI, Halal, Kosher, FDA-compliant facilities, Organic (optional)

Sourcing & Quality Commitment

SV Botanica works with certified ginger farming communities across India to source mature, high-oil-content rhizomes. Our commitment ensures:

• Ethical & sustainable cultivation

• Fresh and traceable raw material sourcing

• Retention of natural Gingerols & Shogaols

• Rigorous batch-wise testing for purity, potency & microbial safety

This ensures a consistently high-quality extract suitable for global nutraceutical, herbal, functional beverage, and wellness markets.

Shelf Life

24–36 months when stored in a cool, dry, airtight environment.