Export-grade whole & ground spices from India๐Ÿ“ž +91 8767675175โœ‰ info@svbotanica.com
Botanical NameSyzygium aromaticum
OriginKarnataka / Kerala, India
FormsWhole buds, Ground powder
Volatile OilMin 15% (whole)
EugenolMin 75%
MoistureNMT 12%

About Cloves (Whole & Ground)

Cloves from India's Karnataka and Kerala growing regions are prized for their high volatile oil and eugenol content โ€” typically 15โ€“18% volatile oil versus 10โ€“12% for some other origins. The distinctive dark brown, plump bud with a round head and intact stem is the mark of premium quality Indian cloves.

SV Botanica sources whole clove buds directly from Karnataka and Kerala estate networks, hand-sorted for size, colour uniformity, and volatile oil content. Ground cloves are milled from the same quality whole buds to preserve maximum flavour and eugenol content.

Why Indian Cloves

High eugenol content (75%+) makes Indian cloves the preferred choice for food manufacturers, beverage producers, and oleoresin manufacturers. Indian cloves command a premium for their consistent quality and high volatile oil content.

Origin & Traceability

Sourced from Karnataka and Kerala โ€” India's primary clove cultivation regions. Zanzibar origin also available on request. Volatile oil and eugenol test reports provided with commercial shipments.

Export Grades & Specifications

We supply cloves to international food grade and export specifications. All grades are cleaned, hand-sorted, and tested for volatile oil and eugenol content.

Whole Cloves โ€” Grade 1
Volatile oilMin 17%
EugenolMin 78%
MoistureNMT 12%
Broken clovesNMT 5%
Extraneous matterNMT 0.5%
UsePremium retail, beverage
Whole Cloves โ€” Grade 2
Volatile oilMin 15%
EugenolMin 75%
MoistureNMT 12%
Broken clovesNMT 10%
Extraneous matterNMT 1%
UseFood mfg, processing
Ground Cloves
Mesh40โ€“60 mesh
Volatile oilMin 12%
EugenolMin 72%
MoistureNMT 12%
Total ashNMT 7%
UseSeasonings, food mfg
Clove Stems
TypeDried clove stems
Volatile oilMin 5%
EugenolMin 85%
MoistureNMT 12%
AppearanceClean, dry stems
UseOleoresin production

Export Compliance Specifications

Pesticide ResiduesEU MRL compliant
AflatoxinTotal NMT 10 ppb
Heavy MetalsLead NMT 3 ppm, Cadmium NMT 0.2 ppm
MicrobialSalmonella absent/25g; TPC NMT 100,000 cfu/g
Eugenol TestTest report available per lot
IrradiationNon-irradiated grade available
OrganicAvailable on request
HS Code0907.10 (Whole); 0907.90 (Ground)

Industry Applications

Cloves (Whole & Ground) is used across food manufacturing, retail, food service, and industrial applications globally.

Food Manufacturing

Clove flavour in pickles, sauces, marinades, curries, and processed foods.

Beverage

Mulled wine, spiced teas, chai blends, and warming beverages.

Bakery & Confectionery

Spiced baked goods, Christmas confectionery, and fruit cakes.

Meat Processing

Sausages, cured meats, and meat marinades with clove character.

Dental Products

High-eugenol cloves as source material for dental preparations.

Oleoresin Production

Source material for clove oleoresin and eugenol extraction.

Perfumery & Cosmetics

Clove note in fragrances and cosmetic preparations.

Retail Packing

Premium whole buds for retail spice jars and blister packs.

Packaging Options

Cloves (Whole & Ground) is supplied in food-grade, moisture-protected packaging to maintain aroma, flavour, and quality during shipping and storage.

Sample Orders

50gโ€“200g resealable foil pouches for evaluation.

25 kg PP Bags

Standard export bags with food-grade inner liner.

50 kg Jute Bags

For bulk whole clove shipments.

Custom Packing

Branded packaging for retail spice buyers.

Container Loading & MOQ

Minimum 25 kg for trial shipments. Volatile oil and eugenol test reports provided. Full container loads available.

Need high-eugenol grade or oleoresin-quality cloves?

We supply cloves tested for volatile oil and eugenol content. Tell us your specification.

Send Enquiry