India's trusted B2B exporter of premium natural ingredients 📞 +91 8767675175  ·  ✉ info@svbotanica.com
Home› Products› Spices & Oleoresins› Clove Oleoresin
Spice Oleoresin · Eugenol-Rich Aromatic

Clove Oleoresin
Syzygium aromaticum

Syzygium aromaticum · Family: Myrtaceae · Flower Bud Oleoresin

Clove is the most single-compound spice in common use — its character is overwhelmingly eugenol. What distinguishes materials is the part: bud, stem and leaf all yield eugenol but at different levels and with different supporting profiles. We supply bud-derived oleoresin, declared as such, with eugenol by GC per batch.

Eugenol by GC Bud Only — Stem & Leaf Excluded Volatile Oil Declared Origin Stated Residual Solvent per Batch CoA-Backed
Eugenol
Dominant Compound
Bud
Part Used
Declared
Volatile Oil
Stated
Origin
24 Months
Shelf Life
Processed in India
Extraction

What is Clove Oleoresin?

One compound does most of the work, and the part decides how much

Clove oleoresin is the solvent-extracted concentrate of Syzygium aromaticum flower bud. Among culinary spices it is unusually simple in character: eugenol dominates the profile so completely that clove's flavour, aroma and much of its functional interest all trace back to a single compound.

That simplicity moves the interesting question elsewhere — to the part. Clove bud, stem and leaf all yield eugenol-rich material, but at different concentrations and with different supporting constituents. Bud is the premium and classical material with the roundest profile; stem and leaf are cheaper and coarser. Since eugenol assay alone will not always separate them cleanly, the part declaration carries real weight.

It is also worth being straightforward about origin. India grows clove in Kerala and Tamil Nadu, but world production is dominated by Indonesia, Madagascar, Tanzania and Sri Lanka. Much Indian clove oleoresin is extracted here from imported bud — India's strength on this product is the extraction industry rather than the crop. We state the origin of the raw material rather than implying an Indian-grown claim the trade would not support.

We declare eugenol by GC, volatile oil content, the part, and the solvent used with its residual level.

Active Constituents

A profile dominated by one compound

Eugenol

The dominant constituent and the source of clove's characteristic warm, sweet, medicinal-spicy character. Typically the overwhelming majority of the volatile fraction.

Eugenyl Acetate

The second significant constituent, contributing sweetness and roundness — more prominent in bud material than in stem or leaf, which is part of why bud is the premium part.

β-Caryophyllene

A sesquiterpene contributing woody depth and part of the profile used to characterise the material.

Volatile Oil Fraction

Collectively the aroma, and unusually high in clove relative to most spices. Declared per batch.

Tannins & Non-Volatiles

The extracted non-volatile fraction, contributing body and the darker colour of an oleoresin against the distilled oil.

Note on Part

Bud, stem and leaf all yield eugenol-rich material at different levels and with different supporting profiles. The part is declared.

Key Actives & Functional Properties

Why formulators specify a part-declared clove oleoresin

Eugenol by GC

The compound that essentially is clove, assayed per batch rather than assumed from the extraction ratio.

Bud Only, Declared

Stem and leaf yield cheaper, coarser eugenol-rich material. The part declaration is what separates them.

Origin Stated Honestly

World clove production is dominated by Indonesia, Madagascar and Tanzania. We state raw-material origin rather than implying Indian cultivation.

Volatile Oil Declared

Reported per batch, as on any aroma-led spice where the volatile fraction is the commercial value.

Residual Solvent by GC

Solvent named and tested every batch — the defining control on any solvent-extracted product.

Even Distribution

Disperses uniformly where ground bud separates, and delivers far more aroma per kilo.

These are functional and physico-chemical properties of the actives; SV Botanica does not make medical or therapeutic claims for this ingredient.

Grade & Standardisation

Eugenol grades and dispersible forms

Grade Standardisation Form Best For Solubility
Clove Bud Oleoresin (Standard) Standard Eugenol by GC; volatile oil declared; bud only Dark brown viscous liquid Bakery, confectionery, savoury, beverages Oil-soluble
Clove Bud Oleoresin (High Eugenol) Concentrated Elevated eugenol; volatile oil declared Dark brown viscous liquid Low-inclusion dosing, flavour-led applications Oil-soluble
Clove Oleoresin Dispersible Dispersible Plated or emulsified; eugenol declared Free-flowing powder Dry seasoning blends, bakery premixes Dispersible
Clove Bud Essential Oil Quoted separately Distilled volatile fraction only Pale yellow to amber mobile liquid Flavour, fragrance, oral care Oil-soluble
Cloves (Whole / Ground) Quoted separately Whole spice — not an extract Dark brown bud or powder Traditional and visible-spice applications —

The part matters more than the grade on clove. Bud, stem and leaf all give eugenol-rich material, and a eugenol assay alone will not always distinguish them — so we declare bud only, with stem and leaf excluded. Bud carries more eugenyl acetate and a rounder profile, which is what buyers paying for clove bud are actually paying for. Origin is stated rather than implied: world clove production is concentrated in Indonesia, Madagascar, Tanzania and Sri Lanka, with India a smaller grower but a significant extraction base. Where a grade is standardised with a carrier, the carrier and inclusion level are named.

Technical Specifications

Full product specification for Clove Bud Oleoresin, standard grade. Values are specification limits, not batch results; a batch-specific CoA is issued per shipment.

ParameterSpecification / LimitMethod
Botanical SourceSyzygium aromaticum (L.) Merr. & L.M.Perry—
Plant FamilyMyrtaceae—
Part UsedDried flower bud—
Country of OriginIndia—
AppearanceViscous liquidOrganoleptic
ColourDark brown*Organoleptic
Odour & TasteCharacteristic of clove, warm and sweet-spicyOrganoleptic
EugenolDeclared per batchBy GC
Eugenyl AcetateReported per batchBy GC
Volatile Oil (% v/w)Declared per batchDistillation
Part UsedBud only — stem and leaf excludedDeclaration
Raw Material OriginStated per batchDeclaration
SolubilityOil-soluble; dispersible grade available—
Carrier / DiluentDeclared with inclusion level (standardised grades)Declaration
Moisture (% w/w)NMT 1.0Karl Fischer
Residual SolventSolvent named; within permitted limits — every batchBy GC
Lead (ppm)NMT 1.0ICP-MS
Arsenic (ppm)NMT 1.0ICP-MS
Cadmium (ppm)NMT 0.3ICP-MS
Mercury (ppm)NMT 0.1ICP-MS
Pesticide ResiduesComplies (EU MRL, on request)GC-MS / LC-MS/MS
Ethylene Oxide (ETO)Not treated — declaration providedLC-MS/MS (on request)
Aflatoxins B1 / Total (ppb)NMT 2 / NMT 4HPLC-FLD
Ochratoxin A (ppb)NMT 10HPLC-FLD
Total Plate Count (cfu/g)NMT 10,000USP <2021>
Yeast & Moulds (cfu/g)NMT 100USP <2021>
Escherichia coliAbsentUSP <2022>
Salmonella sp.AbsentUSP <2022>
HS Code3301.90—
Kosher / HalalCertified (on request)Certification
Shelf Life24 months from date of manufacture, in original packed condition—
StorageCool, dark place below 25°C, tightly closed, protected from light—

*Colour varies with grade and concentration; clove oleoresin darkens with age as eugenol oxidises. The part declaration is the most useful line on this certificate. Clove bud, stem and leaf all yield eugenol-rich material, and because eugenol dominates all three profiles, an assay figure alone does not reliably separate them — bud is distinguished more by its eugenyl acetate content and rounder supporting profile than by eugenol itself. We declare bud only, with stem and leaf excluded, and report eugenyl acetate alongside eugenol. Raw material origin is stated rather than implied: India grows clove in Kerala and Tamil Nadu but world production is dominated by Indonesia, Madagascar, Tanzania and Sri Lanka, and much Indian oleoresin is extracted from imported bud. We would rather state that plainly than let an India-origin assumption stand. Residual solvent is named and tested by GC every batch.

Applications by Industry

Where clove oleoresin fits

Bakery & Confectionery

  • Spiced bakery and gingerbread
  • Confectionery and chewing gum
  • Fruit cakes and puddings
  • Seasonal and festive products

Savoury & Seasonings

  • Curry and masala blends
  • Meat cures and pickling spice
  • Sauces, stocks and ready meals
  • Barbecue and rub blends

Beverages

  • Chai and spiced beverages
  • Mulled and seasonal drinks
  • Botanical spirits and bitters

Oral Care & Personal Care

  • Toothpaste and mouthwash flavour
  • Oral-care formulations
  • Personal-care aromatics

Nutraceutical & Traditional

  • Digestive and traditional formulations
  • Ayurvedic preparations
  • Antioxidant blends

Private Label & Contract

  • Bulk supply for contract manufacturers
  • Buyer-specified eugenol basis
  • Custom carrier and dispersion systems
  • CoA-backed export shipments

Quality Assurance & Sourcing

From bud to declared oleoresin — part-controlled, profiled, documented

Raw Material: Produced from Syzygium aromaticum flower bud, with origin recorded at intake and stated on the certificate. Because bud, stem and leaf all yield eugenol-rich material at different value points, part integrity is established at the raw-material stage rather than inferred from an assay that would not reliably separate them.

Extraction & Testing: Extraction is carried out at certified facilities in India, which is a significant global base for spice oleoresin extraction even where the crop itself is grown elsewhere. Each batch is assayed for eugenol by GC with eugenyl acetate reported, and volatile oil by distillation. Residual solvent is tested by GC against the named solvent. Contaminant testing covers moisture, heavy metals by ICP-MS, aflatoxins and ochratoxin A, pesticide residue screening and a full microbiological panel.

Documentation: Every shipment ships against a batch-specific Certificate of Analysis stating the marker assay, volatile oil where applicable, the solvent used and its residual level, and carrier with inclusion level where applicable, together with an MSDS. Halal, Kosher and Organic certification are available — see our guides on EU pesticide MRL compliance and EU import requirements.

Quality & Compliance

What backs every batch of Clove Oleoresin oleoresin

Manufactured at Certified Facilities
Marker Assay by HPLC
Volatile Oil Declared
Residual Solvent by GC — Solvent Named
Carrier Declared
Heavy Metals by ICP-MS
Aflatoxin Tested
EU Pesticide MRL Screening (on request)
Non-ETO Declaration
Microbiological Panel
Halal, Kosher & Organic (on request)
FSSAI Central Licence
Spices Board Registered
APEDA Registered Exporter
Batch-Specific CoA & MSDS

Regulatory & Compliance Notes

Key information for global product registration and labelling

Origin: Stated Rather Than Implied

We would rather be straightforward about this than let a general "Made in India" impression carry a product it should not. India grows clove in Kerala and Tamil Nadu, but world clove production is dominated by Indonesia, Madagascar, Tanzania and Sri Lanka, and a substantial share of Indian clove oleoresin is extracted here from imported bud. India's genuine strength on this ingredient is its extraction industry — among the largest and most capable in the world for spice oleoresins — rather than the crop. We state raw-material origin on the certificate. For buyers this matters in two ways: preferential-origin and certificate-of-origin documentation follow the actual processing and sourcing route, and any marketing that implies Indian-grown clove would not be supportable.

Part Declaration and Eugenol

Because eugenol dominates clove bud, stem and leaf alike, an assay figure does not by itself establish which part was used. Bud is the premium and classical material, distinguished more by its eugenyl acetate content and rounder supporting profile than by eugenol level. Buyers paying a bud price should require the part on the certificate and, where it matters, the eugenyl acetate figure alongside eugenol. We declare both.

Residual Solvent — the Defining Control

Every oleoresin is a solvent-extracted product, which makes residual solvent its defining quality control rather than an afterthought. Permitted extraction solvents and their maximum residues are set by the destination market's rules and differ by solvent class. We name the solvent used on every certificate and test each batch by GC. Buyers should confirm the solvent is permitted for their market and application — a supplier who will not name it has made that check impossible. Where a specific solvent system is required, it can be specified at order.

India & Export

Supplied from India by SV Botanica — FSSAI Central Licence holder, Spices Board and APEDA registered exporter. Extraction is carried out in India; raw-material origin is stated per batch. Shipped against a batch-specific Certificate of Analysis with export documentation available on request. This product is supplied as a food ingredient and is not intended to diagnose, treat, cure or prevent any disease.

Clove Oleoresin Resources & Guides

Guides on clove sourcing, eugenol standardisation and authenticity

Related Products

Other warm spices and oleoresins from our range

Frequently Asked Questions

Technical and commercial questions answered by our ingredients team

Because eugenol dominates the profile of bud, stem and leaf alike, so a eugenol assay alone will not reliably tell you which part the material came from. Bud is the premium and classical part; stem and leaf are cheaper and coarser. What actually distinguishes bud is its higher eugenyl acetate content and rounder supporting profile rather than its eugenol level. If you are paying a bud price, require the part on the certificate and the eugenyl acetate figure alongside eugenol — we declare both.
Usually not, and we would rather say so plainly. India grows clove in Kerala and Tamil Nadu, but world production is dominated by Indonesia, Madagascar, Tanzania and Sri Lanka, and much Indian clove oleoresin is extracted here from imported bud. India's genuine strength on this product is its extraction industry, which is among the largest and most capable in the world for spice oleoresins. We state the raw-material origin on every certificate so your origin documentation and any marketing claims rest on the actual route.
How much of clove's defining compound the material carries, which correlates closely with flavour strength since eugenol does most of the sensory work in this spice. It is the right primary specification. What it does not tell you is the part used or the overall balance — for that you want eugenyl acetate and, where authenticity is a concern, the wider GC profile, both of which we provide.
The solvent is named on every certificate and residual solvent is tested by GC on every batch. Permitted extraction solvents and their maximum residues are set by the destination market and differ by solvent class, so knowing the solvent identity is necessary to confirm the material suits your market. Specific solvent systems can be requested at order.
Consistency and distribution. Ground clove varies in volatile content, loses aroma once ground and disperses unevenly. An oleoresin is assayed to a specification, distributes uniformly through a formulation and carries far more flavour per kilo, which usually means lower inclusion and more reliable batch-to-batch results. Where visible spice is part of the product, whole or ground clove remains appropriate and we supply it separately.
Clove and eugenol have a long history in oral-care applications, and clove materials are used in flavouring toothpaste and mouthwash. Whether a given grade suits your application depends on your specification, the regulatory route for the finished product and your own safety assessment — oral-care formulations sit under different rules from foods in most markets. Tell us the application and we will supply the grade and documentation appropriate to it.
Yes. The standard oleoresin is a viscous oil-soluble liquid that distributes poorly through dry blends and bakery premixes. Plated and emulsified dispersible grades are supplied as free-flowing powders with eugenol and volatile oil declared on the same basis as the liquid grades.
In tightly closed containers in a cool, dark place below 25°C, protected from light and air. Eugenol oxidises over time, which darkens the material and dulls the aroma, so storage discipline preserves both. Note that clove oleoresin is strongly staining and has a persistent aroma that carries into equipment — plan cleaning accordingly. Shelf life is 24 months from manufacture in original packed condition.
Each batch is assayed for eugenol by GC with eugenyl acetate reported, and volatile oil by distillation, with the wider volatile profile available on request. Residual solvent is tested by GC against the named solvent. Contaminant testing covers moisture by Karl Fischer, heavy metals by ICP-MS, aflatoxins and ochratoxin A by HPLC-FLD, pesticide residues to EU MRL on request, and a full microbiological panel. The bud-only part declaration and raw-material origin are stated on the certificate.
A batch-specific Certificate of Analysis stating botanical source, part used with stem and leaf excluded, raw-material origin, eugenol, eugenyl acetate, volatile oil, solvent used and residual level, carrier and inclusion where applicable, moisture, heavy metals, mycotoxins, microbiology and organoleptic profile — plus an MSDS. Halal, Kosher and Organic certification, Country of Origin, non-ETO, non-irradiation, GMO-free, allergen and EU pesticide MRL reports are available on request.
We quote EXW, FOB, CIF or CIP to your nominated port or airport — tell us the destination and we will price the landed basis you need. Payment terms are agreed in writing for each order and stated on the proforma invoice; the usual structures are advance payment for first orders and smaller lots, or an irrevocable letter of credit at sight for larger contracts. Full commercial terms are set out in our terms and conditions.
Commercial MOQ for Clove Oleoresin is 25 kg, scaling to full-container loads, with exact MOQ confirmed at quotation. Evaluation samples of 250 g to 1 kg are dispatched on request with full documentation. Sample lead time is typically 7–14 business days, and production lead time on a confirmed bulk order is typically 3–4 weeks plus transit. Send your target specification and quantities through our enquiry form.
It is a lipophilic concentrate: fully miscible with vegetable oils, fats and oil-based seasonings, and not soluble in water on its own. For beverages, brines, dairy and aqueous sauces we quote a water-dispersible grade built on a food-grade emulsifier system, and for dry seasoning blends a spray-dried or plated powder on a declared carrier such as maltodextrin, salt or dextrose. Carrier and inclusion level are named on the specification so the marker content of the dispersible or powder form can be compared like for like.
Flavour oleoresins are specified on two figures: the marker compound by HPLC (piperine, gingerols, capsaicinoids, eugenol and so on) and volatile oil by distillation. Colour oleoresins such as paprika, turmeric and marigold are sold on colour value measured by spectrophotometry using the ASTA or EOA methods, and pungent products additionally carry a Scoville heat value calculated from the capsaicinoid assay. When comparing quotations, check that both are on the same basis and the same carrier, because a concentrate diluted to a grade and a natural grade can carry the same number and behave differently.
Yes, where the destination authority requires one. Phytosanitary certificates are issued by India's Plant Quarantine organisation against an inspection of the packed consignment, so they are applied for after packing and add a few working days to dispatch. Many importers of processed extracts and oleoresins do not need one; whole and cut botanicals usually do. Tell us the destination and we confirm which certificates apply before the proforma is raised.
Extracted oleoresins are classified under heading 3301.90; whole and ground spices sit in Chapter 09 under their own headings. The eight-digit ITC-HS line we declare is printed on the proforma invoice and, where applicable, in the specification table above. The classification in your market is your customs broker's call.

Source Part-Declared Clove Oleoresin from India

Bud-derived oleoresin with eugenol by GC, eugenyl acetate and volatile oil declared, and raw-material origin stated. Samples for qualified buyers.

Request a Quote Order a Sample

Supplied as a bulk ingredient for further manufacture. Buyers are responsible for compliance with the regulations of their destination market. This product is not intended to diagnose, treat, cure or prevent any disease.