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Star Anise

Premium Star Anise supplied by SV Botanica for global food, spice and seasoning applications.

Star Anise is a highly aromatic spice known for its sweet, licorice-like flavor and visually striking star-shaped pods. Widely used in Asian cuisine, bakery, beverages, and traditional herbal formulations, Star Anise is an essential ingredient in global spice markets.
SV Botanica supplies premium-grade Star Anise sourced from trusted cultivation regions, processed under GMP-, ISO-, and FSSAI-compliant facilities to ensure purity, aroma strength, and export-grade quality.

Rich in anethole and essential oils, Star Anise delivers deep, sweet, and spicy notes ideal for seasoning blends, herbal beverages, desserts, and food manufacturing.


Key Benefits

  • Sweet, warm, licorice-like aroma and flavor

  • High anethole content for strong aromatic performance

  • Enhances spice blends, soups, broths & curries

  • Widely used in herbal teas & functional beverages

  • Ideal for bakery, confectionery & flavoring syrups

  • Consistent pod size, shape & color for export markets

  • Suitable for culinary, herbal & industrial applications


Applications

  • Garam masala, Chinese five-spice & seasoning blends

  • Soups, broths, curries & Asian cuisine

  • Herbal teas, kadha mixes & wellness beverages

  • Baking, confectionery & dessert formulations

  • Ready-to-eat and ready-to-cook food processing

  • Retail packaging (whole pods or powdered)


Available Specifications

  • Whole Star Anise (Grades A, AA, AAA)

  • Broken Star Anise

  • Star Anise Powder (40–80 mesh)

  • Essential Oil Content: 8%–15% (typical)

  • Moisture: NMT 12%

  • Organic grade available

  • Steam-sterilized or ETO-treated options


Technical Details

  • Appearance: Brown star-shaped pods with 6–8 points

  • Aroma: Sweet, warm, licorice-like

  • Flavor: Mildly sweet, spicy, aromatic

  • Moisture: Controlled as per export standards

  • Impurities: Minimal; cleaned & graded

  • Microbial Limits: Meets USP/BP/FSSAI norms


Packaging Information

  • 1 kg, 5 kg, 10 kg, 25 kg bulk bags

  • Food-grade poly-lined jute or PP bags

  • Vacuum-sealed or nitrogen-flushed options

  • Custom private-label retail packaging offered


Certifications

Processed or packed in facilities compliant with:
GMP, ISO 22000, FSSAI, Halal, Kosher, FDA-approved units, Organic (optional)


Sourcing & Quality Commitment

SV Botanica sources Star Anise primarily from Vietnam, China, and India, regions known for producing high-oil, aromatic pods with uniform shape and strong anethole content.

Our quality protocol ensures:

  • Ethical & traceable sourcing from certified farms

  • Thorough cleaning, sorting & grading

  • Aroma-preserving drying and controlled storage

  • Batch-wise testing for anethole content, moisture & purity

  • Compliance with global export standards

This ensures premium Star Anise suitable for spice blends, beverages, bakery products, herbal formulations, and international food manufacturing.


Shelf Life

24–36 months when stored in a cool, dry, airtight environment away from sunlight and moisture.

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