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Fenugreek Oleoresin

High-potency Fenugreek Oleoresin used for seasoning, flavoring, and food processing applications.

Fenugreek Oleoresin is a concentrated extract derived from the seeds of Trigonella foenum-graecum, known for its warm, slightly bitter, maple-like aroma and strong flavor-enhancing properties. It is widely used in curry powders, pickles, spice blends, savory snacks, meat products, and herbal/nutraceutical formulations.
SV Botanica supplies premium-grade Fenugreek Oleoresin, processed under GMP-, ISO-, and FSSAI-compliant facilities and standardized for volatile oil and saponin-rich flavor compounds, ensuring consistent potency and export-ready quality.

Naturally rich in sotolon, saponins, alkaloids, and essential oils, fenugreek oleoresin delivers excellent flavor depth and functional culinary benefits across industries.


Key Benefits

  • Strong, warm, slightly bitter, maple-like aroma

  • High sotolon content — powerful natural flavor enhancer

  • Excellent stability in spice blends & savory applications

  • Enhances mouthfeel and umami perception in foods

  • Suitable for herbal and digestive formulations

  • Highly concentrated — efficient dosage in industry use

  • Consistent aroma and purity across batches


Applications

  • Curry powders, masalas & seasoning blends

  • Pickles, chutneys & gravies

  • Snack seasonings & savory coatings

  • Meat preparations, marinades & processed foods

  • Flavor enhancers for sauces & ready meals

  • Herbal formulations & digestive blends

  • Bakery mixes (maple-like flavoring)

  • Retail and industrial food products


Available Specifications

Volatile Oil Content

  • Standardized 4%–8%

  • High-sotolon variants available


Forms

  • Oil-soluble oleoresin (standard)

  • Water-dispersible variants on request

  • Organic fenugreek oleoresin available


Typical Parameters

  • Moisture: NMT 1%

  • Color: Brown to dark brown viscous liquid

  • Aroma Strength: Standardized for consistency


Technical Details

  • Appearance: Brown to dark brown viscous extract

  • Aroma: Strong fenugreek aroma, warm and maple-like

  • Flavor: Bitter-sweet, full-bodied, characteristic of fenugreek

  • Solubility: Oil-soluble; emulsified options on request

  • Microbial Limits: Meets USP/BP/FSSAI norms


Packaging Information

  • 1 kg, 5 kg, 20 kg, 25 kg HDPE drums

  • Aluminum containers for long-distance export stability

  • Nitrogen-flushed packaging for freshness

  • Customized bulk packaging available


Certifications

Produced in facilities compliant with:
GMP, ISO 22000, FSSAI, Halal, Kosher, FDA-approved units, Organic (optional)


Sourcing & Quality Commitment

SV Botanica sources fenugreek seeds from Rajasthan, Gujarat, and Madhya Pradesh, regions known for producing high-quality, aromatic fenugreek with strong sotolon levels.

Our production ensures:

  • Controlled extraction preserving key flavor compounds

  • Standardization of volatile oils & saponin-rich fractions

  • Batch-wise testing for purity, aroma intensity & safety

  • Full traceability and compliance with global standards

This ensures premium Fenugreek Oleoresin ideal for seasonings, curry blends, pickles, snacks, sauces, herbal blends, and food manufacturing industries.


Shelf Life

24–36 months when stored in a cool, dry, airtight container away from sunlight and heat.

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