Ginger Powder

Ginger Powder, also known as Sonth Powder, is a versatile spice ingredient valued for its warm, pungent flavor and functional wellness benefits.
SV Botanica supplies high-quality Ginger Powder produced from premium dried ginger rhizomes sourced from trusted cultivation regions in India.
Processed under GMP-, ISO-, and FSSAI-compliant manufacturing conditions, our powder ensures smooth texture, strong aroma, and export-grade purity ideal for culinary, nutraceutical, and industrial applications.

Rich in gingerols, shogaols, and essential oils, our ginger powder disperses smoothly into blends, enhancing both flavor and functionality across diverse formulations.

Key Benefits

• Strong, warm, aromatic ginger flavor

• Finely milled for smooth blending & consistent dispersion

• Rich in gingerols & shogaols for wellness support

• Ideal for seasoning mixes, teas & herbal formulations

• Enhances beverages, bakery items & processed foods

• Excellent solubility in dry blends and drink mixes

• Suitable for culinary, nutraceutical & herbal applications

Applications

• Kadha, teas & herbal wellness blends

• Masalas, seasoning mixes & spice formulations

• Bakery products, confectionery & desserts

• Ready-to-eat and ready-to-cook meal processing

• Nutraceutical powders & functional beverages

• Retail spice packaging and private-label brands

Available Specifications

• Mesh Sizes: 40, 60, 80 mesh (customizable)

• Pungency levels customizable (gingerol content)

• Organic ginger powder available

• Sterilized & non-sterilized options

• High-aroma grade available for beverages

Technical Details

• Appearance: Fine beige to pale-yellow powder

• Aroma: Strong, warm, pungent

• Flavor: Spicy, aromatic, characteristic ginger taste

• Moisture: NMT 10%

• Solubility: Easily dispersible in dry mixes

• Microbial Limits: Meets USP/BP/FSSAI export norms

Packaging Information

• 1 kg, 5 kg, 10 kg, 25 kg food-grade bags

• Laminated, poly-lined & moisture-protected packing

• Vacuum or nitrogen-flushed options

• Custom private-label retail packaging available

Certifications

Produced in facilities compliant with:
GMP, ISO 22000, FSSAI, Halal, Kosher, FDA-approved units, Organic (optional)

Sourcing & Quality Commitment

SV Botanica sources ginger from Northeast India, Karnataka, Kerala, and Sikkim, regions renowned for producing high-pungency, aroma-rich ginger with excellent essential-oil content.

Our quality assurance ensures:

• Controlled milling to retain aroma & pungency

• Uniform mesh size and smooth powder texture

• Batch-wise testing for moisture, volatile oils & microbial safety

• Complete traceability from rhizome to finished powder

• Compliance with global spice and nutraceutical export standards

This delivers a premium Ginger Powder suitable for seasonings, herbal formulations, beverages, food processing, and international distribution.

Shelf Life

12–24 months when stored in a cool, dry, airtight container away from sunlight and moisture.