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Mango Leaf Extract (Mangifera indica)

Mango Leaf extract used in herbal and nutraceutical formulations supporting metabolic wellness.

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Mango Leaf has long been used in traditional wellness systems for supporting healthy blood glucose levels, metabolic balance, and cellular protection. Modern research highlights its rich content of mangiferin, a powerful bioactive known for antioxidant and metabolic-support properties.
SV Botanica supplies high-quality Mango Leaf Extract sourced from carefully selected mango leaves and processed in GMP- and ISO-compliant facilities to ensure purity, potency, and safety.

Standardized for Mangiferin, our extract is suitable for capsules, tablets, gummies, functional beverages, nutraceutical powders, and herbal metabolic-support formulations.


Key Benefits

  • Supports healthy blood glucose management

  • Promotes metabolic balance & insulin sensitivity

  • Provides strong antioxidant & anti-inflammatory protection

  • Supports cardiovascular & cellular health

  • Helps reduce oxidative stress

  • Traditionally used for metabolic and general wellness

  • Supports overall vitality and long-term health


Applications

  • Blood sugar & metabolic health supplements

  • Herbal & Ayurvedic formulations

  • Functional beverages & wellness drinks

  • Nutraceutical powders & capsules

  • Antioxidant & cellular protection blends

  • Weight management & metabolic support products


Available Specifications

  • Mangiferin: 5%–20% (HPLC)

  • Full-spectrum Mango Leaf Extract

  • Water-soluble grades available

  • Organic grade available

  • Customized standardizations on request


Technical Details

  • Appearance: Light brown to greenish-brown fine powder

  • Solubility: Water-dispersible options available

  • Particle Size: 40–80 mesh

  • Moisture: NMT 5%

  • Heavy Metals: NMT 10 ppm

  • Microbial Limits: Complies with USP / BP standards


Packaging Information

  • 1 kg, 5 kg, 25 kg HDPE drums

  • Food-grade, moisture-controlled inner liners

  • Export-quality, tamper-proof packaging

  • Custom packaging available for bulk & private-label buyers


Certifications

Manufactured in units compliant with:
GMP, ISO 22000, FSSAI, Halal, Kosher, FDA-compliant facilities, Organic (optional)


Sourcing & Quality Commitment

SV Botanica sources mango leaves from trusted cultivation regions in India, known for high mangiferin content and sustainable agricultural practices.

Our manufacturing process ensures:

  • Traceable, ethically sourced raw materials

  • Controlled extraction preserving mangiferin potency

  • Batch-to-batch consistency in bioactive levels

  • Rigorous testing for purity, heavy metals & microbial safety

This ensures a premium-grade Mango Leaf Extract suitable for global nutraceutical, metabolic health, antioxidant, and herbal wellness applications.


Shelf Life

24–36 months when stored in a cool, dry, airtight environment.

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